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Pan-Seared Scallops

Taste of the Sea
 / Pan-Seared Scallops

Served in a nest of linguine with spinach and grape tomato in a spicy creamy creole sauce.

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Pan-Seared Scallops

Our fresh pan-seared scallops are served in a nest of linguine with spinach and grape tomato in our spicy creamy creole sauce.

Ingredients

  • Fresh pan-seared scallops
  • Linguine
  • Spinach and Grape Tomato
  • Spicy Creamy Creole Sauce

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Valparaiso's Best Mediterranean Experience

bookings@martinisinvalpo.com

1-219-464-0801

1004 Calumet Avenue, Valparaiso, IN

Martinis To Go

Take any of our culinary creations with you!  Just phone us ahead of time, and pick up your delicious dinner choices on the way home!

(219) 464-0801

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